Pistachio Scones

Pistachio Scones

Hi there everyone! It’s been a long while. As I mentioned in my banana bread post, I’ve been dealing with some medical stuff and December was the tipping point where I had to go get some real help. But I’m back, healthy and ready to get baking again! So for my welcome back recipe, I made some amazing Pistachio Scones. Pistachio Scones with a delicious, delicious almond glaze. Scones are 100% my favorite thing to bake. They’re so easy but they seem so much classier and more impressive than a…

Smores Scones

Smores Scones

It’s September which means for some, cooler camping season has started. Which means smores! I never camped as a kid, but fall meant bonfires and bonfires meant smores. So I whipped together some smore scones to fill my life with smore goodness without the outdoor bugs. My boyfriend actually loves camping and will be making me camp soon, so out into the world of bugs I go. I’m really excited about it though. Four days cut off from work emails and the internet and computers. It’ll be a good change…

Blueberry Lemon Lime Mint Scones

Blueberry Lemon Lime Mint Scones

Remember in my Mimosa Scones post when I said I actually hate scones, because I find them bready and dry and blah? And that those mimosa scones were a total exception because they were fruity and moist and crumbly and delicious? Well these blueberry lemon lime mint scones follow suit. I know, I know, that name is a mouthful. I got the inspiration for them from this blueberry smash cocktail. Sorry booze hounds, there’s no alcohol in this recipe, but it’s packed full of flavor. The lime, lemon and blueberry…

Mimosa Scones

Mimosa Scones

July 24, 2016 Note: I’ve updated both the pictures and the recipe (just slight tweaks in the recipe to make it easier!) Enjoy! I made a lot of scones last week, to get you guys the perfect, best, most delicious, Mimosa Scones recipe. A lot of time when I think of scones I think of dry, bread-y scones – that’s not what these are. These are moist, yet crumbly with a good bite and super flavorful. A prefect brunch treat. I adapted this recipe from two different, delicious, orange scone recipes, one from sprinkle…